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Museum object · Racist and Stereotypical Objects

The Picayune Creole Cook Book

1922

New Orleans, Orleans Parish, Louisiana, United States, North and Central America

COLLECTION RECORDImage not availableExplore the catalog description and source record.
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Source catalog description

This description refers to material held by Smithsonian National Museum of African American History and Culture. Visual details below describe the original material.

A hardback copy of the sixth edition of the Picayune Creole Cook Book which has in total 390 off-white pages separated into different categories of Creole cuisine in several distinct chapters. The front cover is beige, with some slight darker discoloration around the edges, and features a dark blue ink illustration in its center. The drawing depicts a woman in a polka-dot blouse with rolled up sleeves, a checkered skirt, an apron around her waist, and a head wrap covering her hair, stirring the contents of a large bowl. A pitcher sits next to the bowl on the table; above the image is the book's title centered in a dark blue label which reads [PICAYUNE / CREOLE/ COOK / BOOK].

Sources & collection details

Smithsonian National Museum of African American History and Culture — original record ↗

Source collection ↗

Catalog metadata · CC0 · Source checked 2026-10-13

Catalog reference: 2016.4

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